After dizzying gyrations, what’s bitcoin really worth? You can also use fresh habanero peppers in place of dry cayenne peppers. Ideally the groundnut soup should be served with banku, but … Serve Groundnut Soup with any Nigerian Fufu meal. Next, toast the peanuts in a pan, stirring continuously over low heat, till the nuts turn toasty in color. This mixture burns easily so watch it closely and stir as often as necessay. So, keep this special recipe and try to cook this soup… Add like two cooking spoon of palm oil and stir very well. Add the beef and fish, stir and cook on low heat till it boils. How to prepare Groundnut soup-Season washed chicken with 1 onion, Garlic, ginger, salt and/or any chicken seasoning spice of your choice.-Blend tomatoes, another onion, and pepper.-Add the mixture to the pot of chicken and let it boil. Method: 1 Wash clean the meat to be used and put in the saucepan. Place the whole onion, pepper, tomatoes and chicken pieces in the pot and top with the stock. Mix the Groundnut with the oil until every grain of Groundnut turns yellow. It is recommended to use medium heat for around 10 minutes. Reduce the heat to very low and start cooking. Add more paste of you want a thicker mixture. Mine soaks in under 1 hour. Advertise Here | Privacy Policy | Disclaimer, A small bunch of Nigerian Pumpkin leaves or 6 cubes. Wash the chicken or meat, cut into desirable sizes into a saucepan and add blended onion, garlic … Wash and cut the Nigerian pumpkin leaves into tiny pieces. Mix with your hands and ensure you obtain a uniform consistency. For those who prefer their groundnut soup without vegetables, the soup is ready at this time. The Nigerian Stock Exchange, NSE, on Tuesday, said it compensated no fewer than 49 investors who suffered pecuniary loss... By Emmanuel Elebeke The Jigawa State Governor, Alhaji Muhammadu Badaru Abubakar, says Nigeria is desperately in need of... By Owei Lakemfa OLADUNNI Emmanuel Segun is an inspirational youth popularly called “Che” in the Nigerian Civil and Labou... By Dele Sobowale    “We are depressed, very depressed. It is prepared the same way Egusi Soup is prepared. If you cannot find the ingredients to cook Egusi Soup where you live, Groundnut Soup is a great alternative. Wow! Groundnut soup is made from dried groundnut and can be prepared to be eaten with Tuwon Shinkafa, Akpu, Pounded Yam, Eba and so on. Then, add seasoning cubes and cook till all the meat and fish and cover for 10 minutes. Cover, bring to the boil and reduce to simmer for 15 minutes till vegetables are soft and tender. All rights reserved. Cook it until the meat and fish get prepared. Prepare other ingredients: grind the pepper and grind the crayfish. var sc_security="9d00c268"; var sc_text=2; Copyright © 2021. Groundnut soup can be eaten with fufu, kenkey and banku. Add the crayfish, salt and pepper, cover and cook till it boils. Ensure that it … 4 Add season of choice and salt to taste and little water. When the shaki starts to curl, add the dry fish and stockfish. Groundnut Soup (Peanut Soup) is a popular soup in the Northern Nigeria. For those who prefer their groundnut soup without vegetables, the soup is ready at this time. Roast the raw groundnuts in a pan, stirring constantly to avoid burning and set aside to cool down completely. Chop the mushroom in big pieces, and fry it in oil for about 10 minutes with some salt. 2 Blend one onion with garlic and ginger. Cook till a thin film of clear oil appears on the surface. Start stirring the Groundnut on low, medium heat. Allow it to cook until the meat is tender. Method 1. Pour the groundnut paste into a clean bowl and add little amount of water. Always keep water to the same level as the contents of the pot and top it up as you cook. Actually, it’s rather easy to prepare the groundnut soup, but it requires a lot time. (vitag.Init = window.vitag.Init || []).push(function(){viAPItag.display("vi_949932995")}). Groundnut Soup (Peanut Soup) is next best soup after Egusi Soup.