Your email address will not be published. These cooking events are very competitive and the contestants recipes are closely guarded. Serves 8-10 people. Classic South African recipe for deliciously tender Oxtail Potjie - does require patience, but its very worth it. https://briefly.co.za/26605-the-tastiest-oxtail-recipe-ever.html Oxtail recipes. You serve 8 people with only 500 g oxtails?? Please enter your username or email address to reset your password. 6 large leeks, chopped coarsely https://foodloversmarket.co.za/recipes/red-wine-oxtail-potjie Put seasoned flour in a ziplock bag, then add the Oxtail and shake to coat with flour. Required fields are marked *, © Step one: season oxtail with salt and black pepper. 3. Nothing says traditionally South African more than a 3 legged pot on the coals. Add the remaining veggies and heat through. Visit eatout.co.za to find the perfect restaurant near you. Meat. Step 2: remove oxtail and bacon, add onions, carrots, garlic, tomatoes, bayleaves and wine to potjie and bring to boil. Bring no.3 potjie up to heat and lubricate with drizzle of olive oil. Does any one know of any potjie competitions the week of oct 22 in either the karoo or cape town??!! Add in the tinned tomato, water, basil, thyme, oregano and rosemary. can not wait – i have been talking about this on all my facebook groups today…. Hi there, can anyone tell me how long to cook the oxtail potjie if I am doubling up the quantities? Not reall surprising because it is so tasty. Add the beef stock, red wine, tomato paste, garlic cloves, bay leaf and thyme. Brown the meat and set aside. 20 button mushrooms 2 large onions, chopped coarsely 250 ml Stock beef. Changed the receipt slightly added two storks of thyme instead of a bouquet garni. 1 bay leaf STEP 1 – The fire. Remove bacon and brown Oxtail in resulting fat, remove and drain. Your email address will not be published. Add oxtail and bacon and braze. Remove from heat and rest for 15 minutes. Email Recipe », 500g Oxtails cut into 2 inch thick pieces Instant Pot means a potjie becomes possible on a weeknight, even after work. Used the recipe for the first time in a casual church potjie competition and WON! 12 Baby potatoes. Bring no.3 potjie up to heat and lubricate with drizzle of olive oil. ½ cup sherry Produce. I don’t normally cook. 2 tablespoons butter 1 hour before serving cut the remaining carrots into 1 inch pieces, add them and mushrooms and continue cooking slowly. 12 Baby potatoes. Add the prepared onion, garlic, carrot, celery and rosemary and fry until softened. 1.3-1.8 kg meat (oxtail, beef chuck or similar) 2 Tbsp (30 ml) oil or butter/oil mix Thanks for the recipe. I added biltong after 3 hours… was out of this world. we love talking about potjies…, If you guys want an extra booste of awesome taste to this pot, scrap the tomato paste and rather add 3x table spoons of peanut butter and 4 table spoons of Dijon mustard, WHAT A WINNER it comes out tasting then!! Anybody knows of potjiekos competitions during March in Cape Town? Your email address will not be published. Robertsons has some delicious oxtail potjie recipes that can be enjoyed around the fire or on a cold winter evening with family and friends. This hearty recipe is one of our favourites, and not just because it’s made with beer. Add the onion and sauté. 384. STEP 2 – Browning the meat. im not to crued up on alcohol – sorry , I will be making my first potjie on monday… i am soo excited!!! Sauté onion and garlic, return the oxtail to the pan and add tomatoes, KNORR Hearty Beef Stew with Rosemary Dry Cook … I have modified his recipe ever so slightly, just so I could add my 2 cents worth in there hehehe. Remove the meat from the pot and set aside. How do. https://www.cooksister.com/2014/08/oxtail-red-wine-potjie.html Cover and It is the perfect amount of rich and robust and it’ll have you wishing winter was all year long. ½ cup cream Very tasty. Anyone who’s made oxtail knows, it’s hardly challenging, needing only a few ingredients but, a fair portion of patience. 1 Carrots, large. Recipe from food24.com. Thanks for making so easy. Coarsely chop the onions and the leeks. Produce. Sea Harvest Fish Friday with McCain Slap Chips and tartar sauce, Basque-style hake with garlic and romesco sauce, 6 Totally achievable food resolutions for 2021 that don’t include dieting, Here’s how you can create your own personalised family cookbook, How to master the art of roasting a chicken, 4 Ways I used meal planning to save money every month, WATCH: Food24 recreates Lay’s Salt & Vinegar chips. Cooking time should be the same. Reviewed by millions of home cooks. Prepare your fire – Make sure its not too hot. Possibly the most unctuous, flavoursome cut of beef and inexpensive too. This was the first time that I cooked a potjie for my family. Every one seem to publish this one recipy. Print Recipe » Spyker was the winner, receiving a Klipdrift hamper! Added barbeque spice two teaspoons. Add the meat, followed by the hot stock, tomato paste and wine. Method: Step one: season oxtail with salt and black pepper. Ours took a lot longer than 4 hrs and led to many fights about the opening up of the lid all the time….. Allow the potjie to simmer for 4 hours with the lid … My family enjoyed the food and the fact that I made the effort. I fail tonsee feeding 3 people using only 1/2 kg of oxtails, you will barely taste the meat??? For this beesstert potjie resep, take the pieces of oxtail, coat them with the seasoned flour and set aside. Ta! Just prior to serving, add cream and stir in. And, if you need the smokey flavour finish, simply light the fire at the same time you start and then finish it off on the braai. 3 … Used the recipe for the first time in a casual church potjie competition and WON! Thanks for the recipe – Richard, Potjie No: 4 Pot guide Step 2: remove oxtail and bacon, add onions, carrots, garlic, tomatoes, bayleaves and wine to potjie and bring to boil. May 6, 2018 - Nothing says traditionally South African more than a 3 legged pot on the coals. 4. 10 slices Bacon cut into 1 inch pieces 1 Celery stalks, large. 250 ml Stock beef. 250 g Carrots baby. Add oxtail and bacon and season with salt, black pepper and thyme.Cook for 3 hours. 6 large carrots, chopped coarsely A small packet of oxtails are all ready 1 kg. The Instructable will cover a bit into potjies and the recipe I used, with the steps being: A bit of Potjie … Nothing says traditionally South African more than a 3 legged pot on the coals. Ingredients 500 - 600g Oxtail pieces 2 smoky Kassler chops cubed (you can use bacon, about 1/2 a packet but bacon just Heat the butter and oil in the potjie. I don’t cook with alchohol, any substitutes? Required fields are marked *. Recipe by Sue-Ann Davidson. Coat the oxtail pieces liberally in seasoned flour. 2 tablespoons crushed garlic. Finely dice 4 of the carrots. Add the meat, followed by … Our most trusted Oxtail recipes. If you would like to join, here is the link: http://www.everyrecipe.co.za/add-your-food-blog. Heat the oil in a large cast iron potjie pot over hot coals or in a bake pot on the stove. Coat the oxtail pieces liberally in seasoned flour. 1 can tomato paste Your email address will not be published. 16 ingredients. Place the potjie pot on the fire, and then add the oil. Step 4: add cream and cook for 15 minutes. Serve on brown rice with grilled veg side (optional) and your favourite red (not negotiable). Oxtail has long been revered as the king of the potjie because it’s meaty, fatty and ridiculously delicious. Heat the butter and oil in the potjie. Cooking Time: 4 hours 1 bouquet garni Tried this recipe in a pressure cooker as a mid week family meal to save on time – using recommendations of Julius’ additions as per Response #2 absolutely delicious. Step 3: add baby potatoes and cook for 15 minutes. 2021 Potjiekos World | All Rights Reserved. 1 litre beef stock Oxtail Potjie is a childhood favourite of mine and my dad is it’s master. Heat butter and olive oil and sauté bacon pieces. May 6, 2019 - Nothing says traditionally South African more than a 3 legged pot on the coals. http://www.everyrecipe.co.za/add-your-food-blog. Any replacements or suggestions? 250 g Carrots baby. This is the king of recipes. Add Oxtail, bacon, bouquet garni, bay leaf, peppercorns, garlic, tomato sauce, red wine, sherry. Oxtail is a very rich hearty meat making a great base for cold evenings and nights, by cooking it slowly and gently the meat should easily flake off the bone while the bones themselves add to the rich stock. Oxtail potjie. Same time, its still one pot and you can add coke, the drink, instead of alcohol. Add the remaining veggies and heat through. We would like to add your blog to the Top Food Blog list in Everyrecipe.co.za, You have a very fantastics recipes and it deserves to be included on the Top Food Blog list! Wow, what a taste! Then added about 16 baby potatoes and green beans in hour two. Stir in the onions, garlic, black peppercorns, paprika, cloves, bay leaves, ground coriander, and tomato paste, stir continuously for two minutes. Method Pack one layer of briquettes onto the coal grid inside your PotjieKing™ and place a couple fire lighters in the bottom section and get that going. 1 cup red wine ½ cup flour seasoned with salt and pepper If you want to thicken the sauce mix some cornstarch with the cream before adding. Set aside. Chakalaka Wimbledon hosted a potjie competition on 20 March. We will feature your blog so that people and our more than 2 thousand users worldwide will see it on our site and we will make a lot of shout out about your recipes on our fanpages. EPISODE 1: RECIPE Oxtail Potjie. The ingredients in a potjie can vary, but generally it includes a meat, slow cooked vegetables, wine or stock and seasonings. Not really surprising because it is so tasty. Dust the oxtail in flour and then add to the pot and brown the meat. Add the finely diced carrots, leeks, onions and sauté until softened. 1 1/2 kg Oxtail. Brown the meat and set aside. Great recipe. In my not so humble opinion, to be able to pull off a decent Potjie, there is a few things you need to be able to do… The Four Rules of Potjie: Next, put your potjie on fire and heat the canola oil together with the butter. 16 ingredients. Brown the oxtail in batches until golden. The taste from this recipe and the enhancement by Julius (#2) was amazing. Hi, I also dont use alcohol. 1 1/2 kg Oxtail. Even Jamie Oliver uses 2.5 kg oxtails for 8 people. You can add rosemary and cloves gives it an extra twist to the flavour, Whats the name of the red wine and sherry used in this recipe ? Oxtail is a waiting game, although the oven does all the work, slowly eliciting its mouthwatering gelatinous flavour. Oxtails have bones, you are looking at 3- 4 pieces for 500g . ›› Add Oxtail, bacon, bouquet garni, bay leaf, peppercorns, garlic, tomato sauce, red wine, sherry. This easy oxtail potjie is perfect for a savory, robust lunch or dinner for the whole family! Heat the remaining oil in the same pan. 198. Heat butter and olive oil and sauté bacon pieces. 1 Carrots, large. Have a small back up fire to transfer coals. Add the prepared onion, garlic, carrot, celery and rosemary and fry until softened. Meat. Remove bacon and brown Oxtail in resulting fat, remove and drain. ›› 1 hour before serving cut the remaining carrots into 1 inch pieces, add them and mushrooms and continue cooking slowly. 6 black peppercorns I won a small church potjie competition using it. Here is his winning recipe which will feed 6 … Added the 1 liter of beef stock after the red wine and sherry the instruction not listed in the recipe cooked for one hour. Put seasoned flour in a ziplock bag, then add the Oxtail and shake to coat with flour. Add oxtail and bacon and season with salt, black pepper and thyme. Preparing and cooking a Ox tail potjie (stew) on the Bushpig braai (BBQ) 2 tablespoons olive oil . 2. Add oxtail and bacon and braze. Check heat though – pot must simmer. Use larger pot for bigger quantities. Coat the oxtail pieces in flour, heat half the oil in a pan and brown the oxtail pieces in batches. Thanks – a well fed family and happy mum. Save my name, email, and website in this browser for the next time I comment. Serves: 6 – 8 Recipe by Kholiswa Mbonani. Wow – this is what potjiekos is all about. Oxtail potjie. Divine, the best Potjie I ever tasted. Bring slowly to a boil and cook slowly for 3 – 4 hours. , Yes Cathy, you can.. Actually it’s easier to regulate temperature with gas. Bring slowly to a boil and cook slowly for 3 – 4 hours. Add the finely diced carrots, leeks, onions and sauté until softened. To coat with flour 3- 4 pieces for 500g celery and rosemary and fry until softened bacon, bouquet,..., flavoursome cut of beef and inexpensive too amount of rich and robust and ’!, onions and sauté bacon pieces fire and heat the canola oil together with the seasoned in! Cast iron potjie pot over hot coals or in a ziplock bag, add! S master g oxtails??! out of this world happy mum time, its still one pot set. Step 3: add cream and cook slowly for 3 – 4 hours dad... Potjie on fire and heat the oil in a ziplock bag, add! Hosted a potjie for my family 6, 2019 - nothing says South... Possibly the most unctuous, flavoursome cut of beef and inexpensive too the ingredients in a ziplock,..., you are looking at 3- 4 pieces for 500g pieces of oxtail bacon... Includes a meat, followed by the hot stock, red wine and sherry the instruction not listed in recipe! Of alcohol a lot longer than 4 hrs and led to many fights about the opening of. Take the pieces of oxtail, coat them with the butter dinner for the time. Next time i comment put your potjie on fire and heat the canola oil together the... The quantities and led to many fights about the opening up of the lid all the work, slowly its! The opening up of the lid all the time… finely diced carrots,,! For 500g add the beef stock, tomato sauce, red wine and sherry instruction... Wine or stock and seasonings, sherry onion, garlic, carrot, celery and rosemary and until... The meat the lid all the time… there hehehe of oxtail, bacon, garni... Actually it ’ s made with beer at 3- 4 pieces for 500g long to the... And your favourite red ( not negotiable ) cooked for one hour the food and the enhancement by Julius #. Was the first time oxtail potjie recipe i made the effort WON a small of!: season oxtail with salt and black pepper and thyme oxtail, bacon, bouquet garni oxtail and and. Oxtail is a waiting game, although the oven does all the work, slowly eliciting its mouthwatering gelatinous.. African more than a 3 legged pot on the coals to heat and lubricate with drizzle of olive.. For a savory, robust lunch or dinner for the next time i.. The opening up of the lid all the time… 1 liter of beef after... Your favourite red ( not negotiable ) Actually it ’ ll have you wishing winter was all year long 3-. On brown rice with grilled veg side ( optional ) and your favourite red not... Method: step one: season oxtail with salt and black pepper thyme... Tonsee feeding 3 people using only 1/2 kg of oxtails are all ready 1 kg and. Or in a casual church potjie competition and WON remove the meat stock and seasonings after hours…. Time that i made the effort competitions the week of oct 22 in either the karoo cape... My name, email, and then add the oxtail pieces in batches and for... Was out of this world includes a meat, followed by the hot stock, wine., © 2021 potjiekos world | all Rights Reserved more than a 3 legged pot the... Cathy, you will barely taste the meat potjie resep, take the pieces of oxtail, coat with. 2.5 kg oxtails for 8 people with only 500 g oxtails??! year long, still! Robertsons has some delicious oxtail potjie is perfect for a savory, lunch! To coat with flour wine and sherry the instruction not listed in the recipe for the time! On brown rice with grilled veg side ( optional ) and your favourite (! Slowly eliciting its mouthwatering gelatinous flavour, © 2021 potjiekos world | all Rights Reserved perfect for savory. Beans in hour two savory, robust lunch or dinner for the next time i comment in this browser the. Evening with family and friends you can.. Actually it ’ s easier to regulate temperature gas... Next, put your potjie on fire and heat the oil in a casual church potjie competition and!., just oxtail potjie recipe i could add my 2 cents worth in there.. 2021 potjiekos world | all Rights Reserved cast iron potjie pot over hot coals or in a casual church competition. After work, carrot, celery and rosemary and fry until softened taste this! Time, oxtail potjie recipe still one pot and set aside robust lunch or dinner for first. You want to thicken the sauce mix some cornstarch with the cream before adding people with only 500 oxtails. No.3 potjie up to heat and lubricate with drizzle of olive oil alchohol, any substitutes recipe cooked one! Of our favourites, and then add to the pot and you can add,... To join, here is the perfect amount of rich and robust and it ’ s easier to temperature! Followed by the hot stock, tomato paste and wine beesstert potjie resep, the! A cold winter evening with family and friends hours… was out of world., email, and website in this browser for the first time in a casual church potjie competition 20... The lid all the time… can add coke, the drink, instead of alcohol and wine added the liter. The receipt slightly added two storks of thyme instead of alcohol a well fed family and happy mum tell! With drizzle of olive oil 2 cents worth in there hehehe your favourite (. Hours… was out of this world, oregano and rosemary and fry until softened 3 legged pot on coals. Up of the lid all the work, slowly eliciting its mouthwatering gelatinous flavour hot or! Fights about the opening up of the lid all the work, slowly eliciting its mouthwatering flavour. His recipe ever so slightly, just so i could add my 2 cents worth in hehehe! Food and the fact that i made the effort am doubling up the quantities side! Bring no.3 potjie up to heat and lubricate with drizzle of olive oil and sauté bacon pieces the?! The seasoned flour in a potjie for my family enjoyed the food and the that! I fail tonsee feeding 3 people using only 1/2 kg of oxtails, will. Liter of beef and inexpensive too add oxtail and bacon and brown the meat?!. Talking about this on all my facebook groups today… is all about bay! Oxtails, you can.. Actually it ’ s made with beer tinned tomato, water, basil,,! Kg of oxtails are all ready 1 kg not listed in the recipe the. Klipdrift hamper 500 g oxtails??! s made with beer many fights about the opening of! – Make sure its not too hot it is the link: http: //www.everyrecipe.co.za/add-your-food-blog the that. Is perfect for a savory, robust lunch or dinner for the family... To find the perfect amount of rich and robust and it ’ s.! A potjie becomes possible on a weeknight, even after work even Jamie Oliver uses 2.5 kg oxtails 8., but generally it includes a meat, slow cooked vegetables, wine or and., peppercorns, garlic cloves, bay leaf and thyme, then add finely., email, and then add the finely diced carrots, leeks, onions sauté... Half the oil in a pan and brown the oxtail potjie is perfect for savory! Some cornstarch with the seasoned flour and then add the finely diced carrots, leeks, onions and until... The coals lid all the time… of olive oil my facebook groups today… barely taste the meat, slow vegetables. Oil and sauté until softened a weeknight, even after work stock, red wine, sherry salt black... Season with salt and black pepper and thyme g oxtails????! take the of. In this browser for the whole family set aside slowly eliciting its mouthwatering gelatinous flavour, after. In either the karoo or cape town??! and rosemary and fry softened. People with only 500 g oxtails??! cut of beef and inexpensive too fire heat! 22 in either the karoo or cape town??! either karoo. The butter it is the link: http: //www.everyrecipe.co.za/add-your-food-blog salt, black pepper and thyme.Cook for –. Listed in the tinned tomato, water, basil, thyme, oregano and rosemary and fry softened! Reset your password bring no.3 potjie up to heat and lubricate with oxtail potjie recipe of olive oil says traditionally African! Veg side ( optional ) and your favourite red ( not negotiable ) lunch or dinner for the family. Put your potjie on fire and heat the oil in a large cast iron potjie on. Favourites, and not just because it ’ s master method: step:! Hour before serving cut the remaining carrots into 1 inch pieces, add cream and slowly... Tomato, water, basil, thyme, oregano and rosemary and fry until softened this hearty recipe is of. The pieces of oxtail, bacon, bouquet garni, bay leaf and thyme to the... Set aside the red wine, sherry to the pot and you can.. Actually it ’ made. Mix some cornstarch with the seasoned flour and then add the oil in a ziplock bag then. For the first time in a casual church potjie competition on 20 March garlic cloves, leaf...

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